Taitum's Taco Soup

Taitum's Taco Soup (3rd place winner!)



  • 1 pound ground hamburger, browned
  • 2 15 oz. cans of diced tomatoes with cilantro and lime
  • 1 8 oz can of tomato sauce
  • 3 15 oz. cans of three different types of beans (I like black, red, and kidney), drained.
  • 1 15 oz. can of whole kernel sweet corn, drained
  • 1 pkg. Taco seasoning
  • 3 cups water
Combine all ingredients and bring to boil. Reduce heat and simmer for approx. 30 minutes or until heated through. Serve with cheese and sour cream on top and corn chips to dip or serve soup over them.

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